Wind River Football

3 jun. 2019 - Who: All Wind River football high school players including upcoming freshman. Where: Wind River ... I look forward to challenging these rock stars in understanding .... and Open heifers (less than two years old). • Both will be ...
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-Wind River FootballSummer Schedule June 3rd-4th – Wind River Football Team Camp Who: All Wind River football high school players including upcoming freshman Where: Wind River High School (9:00-11:30)-Elementary Field What: Team and individual camp- implementing new offensive and defensive schemes Cost: Free *Contact coach if you are coming

June 24th -26th – Wind River Football Team Camp Who: All Wind River football high school players including upcoming freshman Where: Wind River High School (9:00-11:30) Elementary Field What: Team and individual camp- implementing new offensive and defensive schemes Cost: Free Additional Info: *Contact coach if you are coming

All Summer - Team Weights Who: All Wind River Students Where: Weight room (5:30pm-6:30pm) What: Weight lifting Cost: Free GAINS *Just show up

Posted on the school website under activities/athletics tabhigh school-football Questions – Coach [email protected]

Parents are encouraged to log in PRIOR TO THE FIRST DAY OF SCHOOL and complete your students’ ONLINE REGISTRATION for the 2019-20 school year! Just log in & click the Online Registration link on the left-hand side of the screen.

Your students’ previous information will be pre-loaded to streamline the process for you!

For more information or assistance call 307-856-7970, ext. 235.

 I am so proud of the 6th, 7th and 8th grade students. They worked on some challenging material, and we saw growth in their state WyTopp scores. The 6th grade class increased their reading scores by over 30 points. 7th and 8th grade class averages were in the proficient range, and the 7th graders outperformed the State of Wyoming average by 9 points.  Presentations – EVERY student completed their end of year presentation. Some of the students knocked it out of the park with their research and preparedness. We will continue to work on these important life skills into next year! Thank you parents, family, and friends for taking time out of your busy day to come watch your students share their research.

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Visit the local library, and encourage your child to read daily! Require your child to read before they get any screen time. Find ways to make reading enjoyable – read together, read outside, use an audio option, etc. This is a great FREE website for vocabulary practice: www.freerice.com – they can pick more challenging levels. I suggest level 3 and beyond. If your child struggles with vocabulary, start them at the beginning. Students LOVE this! For every answer they get correct, they are donating rice to help the hungry. 5. Get out of the house! Learning outside of the classroom is so much fun. Try some of our local museums. If you haven’t had a chance to check out the Riverton R-Rec Summer Academy, you should! There are some cool opportunities and it’s free! 6. Bake and cook using recipes. This encourages your child to read directions, follow these directions, and create something they can be proud of, plus build life skills. 7. Have fun! Create memories! Thank you for letting me be a part of your child’s life. Teaching these awesome middle school kids has made my year special. I have seen some growth and maturity in some of these young individuals, and their drive to reach their goals is powerful to watch. I look forward to challenging these rock stars in understanding their full potential. See you in the upcoming school year! Mrs. Remacle

Dear Families, Big changes are coming to the Box Tops for Education Program, and you’re the first to know! Over the summer, you'll begin to see some participating brands change their packaging from the traditional Box Tops clip to the new Box Tops label. NO MORE CLIPPING SEE THIS...

CLIP IT

SCAN

YOUR RECEIPT SEE HOW AT

BTFE.COM

SEE THIS...

SCAN

YOUR RECEIPT

Going forward, instead of clipping from packages and checking expiration dates, all Box Tops will be earned digitally by scanning your receipt. The Box Tops for Education team is hard at work building a NEW-and-improved, user-friendly Box Tops mobile app that will be ready this summer. The new app will feature state-of-the-art technology that allows you to scan your store receipt, find participating products and instantly add Box Tops to our school's earnings online. WHEN THE NEW APP LAUNCHES, BE SURE TO DOWNLOAD IT OR UPDATE YOUR EXISTING APP:

As we mentioned above, some brands have already started to update their packaging in advance. Until the new app launches, if you see the new Box Tops label on packages, you can use the current Box Tops Bonus App to earn Box Tops for that product. Simply download the app, select the bonus offer for the product you've purchased and scan your receipt to earn. If you still have traditional Box Tops clips at home, be sure to send them to school. We will still earn cash for all clipped Box Tops until they expire. Better yet, once the new app launches, you can “double dip” during the packaging transition by clipping the traditional Box Tops AND scanning your store receipt containing participating products. Thanks for helping our school get what it needs!

LEARN MORE ABOUT THESE CHANGES AT

BTFE.COM/SNEAKPEEK

Estimadas familias: ¡Están por llegar grandes cambios al Programa Box Tops for Education y ustedes son los primeros en enterarse! Durante el verano, comenzarán a ver que algunas marcas participantes cambian sus empaques del tradicional recorte de Box Tops a la nueva etiqueta de Box Tops. NO MORE CLIPPING SI VE ESTO...

RECÓRTELO

SCAN

YOUR RECEIPT SEE HOW AT

BTFE.COM

SI VE ESTO...

ESCANEE SU RECIBO

De ahora en adelante, en vez de recortar de los empaques y revisar las fechas de vencimiento, todos los Box Tops se obtendrán digitalmente al escanear su recibo. El equipo de Box Tops for Education está trabajando arduamente para desarrollar una NUEVA y mejorada aplicación móvil de Box Tops, fácil de usar que estará lista este verano. La nueva aplicación incluirá tecnología de punta que le permite escanear su recibo de la tienda, buscar productos participantes y agregar instantáneamente Box Tops a los ingresos de nuestra escuela en línea. CUANDO SE LANCE LA NUEVA APLICACIÓN, ASEGÚRESE DE DESCARGARLA O ACTUALIZAR SU APLICACIÓN EXISTENTE:

Como mencionamos arriba, algunas marcas ya comenzaron a actualizar sus empaques por anticipado. Hasta que se lance la nueva aplicación, si ve la nueva etiqueta de Box Tops en los empaques, puede usar la aplicación actual Box Tops Bonus App para ganar Box Tops por ese producto. Simplemente descargue la aplicación, elija la oferta del bono del producto que adquirió y escanee su recibo para ganar. Si aún tiene recortes tradicionales de Box Tops en casa, asegúrese de enviarlos a la escuela. Todavía recibiremos efectivo por todos los recortes de Box Tops hasta que venzan. Lo que es mejor aún, una vez que se lance la nueva aplicación, puede hacer una “doble carga” durante la transición de los empaques al recortar los Box Tops tradicionales Y escanear el recibo de la tienda que contiene los productos participantes. ¡Gracias por ayudar a nuestra escuela a conseguir lo que necesita! CONOZCA MÁS SOBRE ESTOS CAMBIOS EN

BTFE.COM/SNEAKPEEK

Cougar Community Health Center will be adjusting their hours during the months of June and July. We will be open Mondays and Tuesdays 7:30-4:00. If you wish to make an appointment call Cougar Community Health at 307-233-6077 If a message is left, we will call you at our earliest availability. Or Riverton Community Health Center at 307-463-7160

Fremont County School District #6

Wind River and Crowheart Schools Accepting tax deductible donations for

Beef, Pig, Lamb to serve our students in our school lunch program Donated animals will be accepted for processing at a local Wyoming State Inspected Meat Plant. The school district received a grant from the State of Wyoming for processing of the donated beef. Up to four animals per year will be accepted.

+ Donated Beef

+

= Processing Grant

=

Student Lunches

To find out how to make your tax deductible donation, contact Linda Evans at Wind River Schools @ (307) 856-7970, ext. 304 Thank you to James & Toni Downing for the donation of our first beef!

School Protein Enhancement Project Wind River/Crowheart Schools’ lunch program is seeking donations of beef, pork and lamb to enhance the school lunch program. The program is designed to introduce schoolaged children to local producers by consuming locally raised meats. How it works: • Federal guidelines and Wyoming Department of Education policy requires that meat for consumption through the school lunch program be processed at a USDA approved processor. The local processor is Wyoming Custom Meats in Hudson, Wyoming. The Process: • Producers may donate beef, pork and/or lamb. • Please contact Linda Evans in the Business Office if you are interested in donating at 856-7970, extension 304. • The school will have cut lists on file with Wyoming Custom Meats. • The district would prefer that the producer drop the animal off at Wyoming Custom Meats for processing, but please notify us if this is not an option and we can see if other arrangements can be made. • Producers who donate the meat will be advertised on the school website and in the schools. What type of beef and pork can be donated? BEEF Market steers (1000 to 1500 lbs.) and Open heifers (less than two years old) • Both will be processed for ground beef, roasts, and select cuts. • The ground beef will be used for hamburgers and hamburger-based recipes. • The roasts will be used for shredded beef recipes and special school functions. • The select cuts will be used for special school functions, dinner events, and extracurricular events. Cull cows and Cull bulls • Will be processed into ground beef/patties PORK Market hogs (225 to 300 lbs) • Market hogs will be processed for bacon, sausage, ham, and select cuts. • The bacon and sausage will be primarily used for school breakfast and other bacon- and sausage-based lunch recipes. • The ham will be used for sandwiches, ham and beans, and special school functions. • The select cuts will be used for special school functions, dinner events, and extracurricular events. Cull sows and Cull boars • Will be processed into ground sausage LAMB Lamb and cull lambs will be processed into ground meat.